Friday, September 17, 2010

BBQ Chicken


Ingredients:

1 cup ketchup
1/4 cup dark brown sugar
2 tablespoons orange juice
1 teaspoon Worcestershire sauce
1/4 teaspoon liquid smoke
1/2 teaspoon dry mustard powder
1/4 teaspoon cayenne pepper
1-3 pounds of chicken

Directions:

Preheat oven to 375 degrees.

In large bowl mix all ingredients together except the chicken. reserve 1/3 cup of the sauce; set aside. Add the chicken to the remaining sauce in the bowl, turning to coat.

Arrange the coated chicken on a roasting pan. Cook 40-45 minutes or until cooked through, basting with the reserved 1/3 sauce after 20 minutes.

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